Mint Chocolate Cake Pops
Hey everyone, I hope you're having an amazing day today. Today, I will show you a way to prepare a distinctive dish, Mint Chocolate Cake Pops. One of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This will be really delicious.
Mint Chocolate Cake Pops is one of the most well liked of current trending meals on earth. It is easy, it is fast, it tastes delicious. It is appreciated by millions every day. They're fine and they look wonderful. Mint Chocolate Cake Pops is something which I have loved my whole life.
Many things affect the quality of taste from Mint Chocolate Cake Pops, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Mint Chocolate Cake Pops delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Mint Chocolate Cake Pops is 18 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Mint Chocolate Cake Pops estimated approx 50 mins.
To get started with this particular recipe, we have to first prepare a few components. You can have Mint Chocolate Cake Pops using 7 ingredients and 9 steps. Here is how you can achieve it.
Prefect for family parties and great to get the kids involved with making. Light and tasty too!
Ingredients and spices that need to be Make ready to make Mint Chocolate Cake Pops:
- 75 grams butter
- 75 grams caster sugar
- 1 egg
- 50 grams self raising flour
- 1 tbsp cocoa powder
- 1/4 tbsp baking powder
- 3 mint squares (after eights)
Instructions to make to make Mint Chocolate Cake Pops
- Preheat oven to gas mark 4
- Cream together the butter and sugar.
- When creamy and smooth, slowly mix in the egg.
- Mix flour, cocoa and baking powder. Then sieve into the wet mixture until well combined.
- Cut the mint squares as small as you can get them and stir into cake mix.
- Spoon mixture into half the silicone cake pop tray and bake in the oven for 10/12 minutes.
- You will need to do this 4 or 5 times for all the mixture to be used.
- To make the icing combine half a mint square, 2 handfuls of white chocolate drops, a drop of milk and green food dye.
- Melt but not too much. Then dip cakes in icing and sprinkle over chocolate shavings.
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So that is going to wrap it up with this exceptional food Easiest Way to Make Perfect Mint Chocolate Cake Pops. Thanks so much for your time. I'm confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!